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MERIT RESEARCH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY (MRJFST) (ISSN: 2354-2527)

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Archive (MRJFST)

	Education and Review (MRJER)
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	Agricultural Science and Soil Sciences (MRJASSS)
	Environmental Science and Toxicology (MRJEST)
	Biochemistry and Bioinformatics (MRJBB)
	Art, Social Science and Humanities (MRJASSH)
	Business and Management (MRJBM)
	Petroleum, Geology and Mining (MRJPGM)
	Food Science and Technology (MRJFST)
	Accounting, Auditing, Economics and Finance (MRJAAEF)
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	Table of Content: February 2021; 6(1) (ISSN: 2354-2527)
	Water Sources on Organoleptics and Characteristics of Sago Flour Mulono Apriyanto, Latarus Fangohoi, Zulharman, Dewi Farah Diba, Yulianti Merit Res. J. Food Sci. Technol. 2021 6(1): 001-0072013 [Abstract] [Full Text-PDF] (420 KB) Original Research Article

	Adrak: Pakistani herb for lowering body weight and lipids Shah Murad, Abdul Qadir Khokhar, Altaf H Mahar, Shumaila Najeeb, Nusratullah Khan, Seema Shah Murad Merit Res. J. Food Sci. Technol. 2021 6(1): 008-0112013 [Abstract] [Full Text-PDF] (407 KB) Original Research Article

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